Founded in Juneau, Alaska, Glacier Gourmet embarks on a mission to transform the local food landscape through innovation and sustainability. As an emerging freeze-drying company, we specialize in converting overstocked and locally sourced foods into nutritious, shelf-stable snacks and meals. Our vision is to tackle food waste head-on while providing the communities of Alaska with access to healthy food options, regardless of the season or location.
As we embark on this journey, our drive is rooted in passion, creativity, and a deep commitment to our community. Every product we create is a step toward a more resilient and accessible food system for all Alaskans. Discover the future of local eating with us, as we make strides in redefining food preservation and availability.